PESCHERIA 🐟 | Aug 14–16
Three days dedicated to the sea – and to flavour.
Special guest chef Kato Shozo returns to Gretl am See, bringing a touch of Japan.
Friday & Saturday – lunch and dinner.

For reservations: +39 0471 960273 / info@gretlamsee.com

— 1972-2025 —

#gretlamsee #aplacetomeet #gretlevents